To fall in love with... and to find pleasure in

Wild Hibiscus Champagne Buds

The Herb and Spice Mill



These wild hibiscus buds are truly the thing of dinner-party dreams! Simply place a whole bud in the bottom of a flute, pour in some syrup and fill with bubbly. Then watch the bubbles stream off and open the flower! Cheeky tip: you can eat the flower if desired, it has a yummy raspberry and rhubarb flavour!


SKU: 11746

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